How Many Carbs In A Garden Salad With Ranch Dressing
Garden Salads are a great, well-rounded meal. They are filled with protein, benefits, and many amazing ingredients! Mix with a classic homemade ranch dressing and enjoy!
Do you ever look at nutrition labels? I often enjoy scanning the nutrition facts labels of food items while strolling through the grocery store aisles. I do this smetimes even if don't need the item. Honestly, I'm just curious about the vitamins and health benefits various foods contain. I thought some of my readers might be interested, too. So, if you haven't already noticed, I decided to add a nutrition facts label to the recipes I post. Each label shows the amounts of the various nutrients the given recipe contains. But to further understand the contents of the label, I had to dig deeper. Read my latest post to find out why the labels were created in the first place. Also, you'll learn what nutritional information each section of today's version of the label provides.
What do I need to make this Mixed Garden Salad?
- bacon
- romaine lettuce
- tomato
- cucumber
- frozen green peas
- carrot
- cheddar cheese
- red onion
What do I need to make the Easy Ranch Dressing:
- mayonnaise
- fresh cilantro
- fresh dill
- fresh chives
- garlic
- lemon juice
- almond milk
How to make Mixed Garden Salad with Easy Ranch Dressing
Steps
Blend dressing ingredients together. Set aside.
Sauté bacon in a skillet until crispy. Pat down with a paper towel.
Combine salad ingredient together.
Gently drizzle dairy-free ranch dressing with salad.
Mixed Garden Salad with Easy Ranch Dressing Yum
2 Servings
+ —
761 Calories
Time to cook: 20 mins
Ingredients
For the Mixed Garden Salad:
- 4 slices bacon (chopped)
- 1 romaine heart lettuce (chopped)
- 1 medium tomato (sliced quarterly)
- ½ cucumber (sliced quarterly)
- ½ cup green peas (frozen)
- 1 carrot (grated)
- ½ cup cheddar cheese (grated)
- ¼ red onion (chopped)
For the Dressing:
- ½ cup mayonnaise
- 1 Tbsp fresh cilantro (or parsley, chopped)
- 1 Tbsp fresh dill (chopped)
- 1 tsp fresh chives (chopped)
- 1 clove garlic (minced)
- 1 tsp lemon juice
- 3 Tbsp almond milk
Instructions
1
Blend dressing ingredients together. Set aside.
2
Sauté bacon in a skillet until crispy. Pat down with a paper towel.
3
Combine salad ingredient together.
4
Gently drizzle dairy-free ranch dressing with salad.
Equipment Used
Knife
Cutting Board
Garlic Press
Grater
Salad Bowl
Skillet
Small Bowl
Nutrition Facts
Mixed Garden Salad with Ranch Dressing
Calories 761
Calories from Fat 630
* Percent Daily Values are based on a 2000 calorie diet.
Marina Rizhkov
I'm Marina, a Mother, Culinary Nutrition Expert, and Blogger. I am so glad you took the time to stop by and treat yourself to some of my recipes. My goal is to give you the knowledge and courage to get out of your comfort cooking zone and cook from scratch! You'll find a bunch of pictures, nutritional information, and step-by-step instructions to help you achieve tasty homemade meals.
Write a review
Share with others of your opinion on this recipe so that we can make this recipe better for everyone.
How do you rate this recipe?
Here is how your review will look like:
-
★ ★ ★ ★ ★
-
★ ★ ★ ★ ★
-
★ ★ ★ ★ ★
-
★ ★ ★ ★ ★
Yes, I recommend this recipe.
No, I do not recommend this recipe.
Other Recipes like this one.
Find original, delicious, brunch, dinner, salad & soup recipes plus blog posts about food, nutrition and health.
How Many Carbs In A Garden Salad With Ranch Dressing
Source: https://allweeat.com/recipe/mixed-garden-salad/
Posted by: fullertonsulthen.blogspot.com
0 Response to "How Many Carbs In A Garden Salad With Ranch Dressing"
Post a Comment